Following the big success from Urbani’s olive oil to the white truffle, we wanted to add the winter black truffle, the renowned Tuber melanosporum vitt, which gives this oil the peculiarity of a known and unmistakable fragrance.

It’s ideal on spaghetti, for meat and also for nice and simple toasted bread, it’s a priceless substitute to the real black truffle used in all the typical recipes, especially for salads.