Tomahawk, 40 oz, prime, dry aged
Prime Dry Aged Tomahawk Steak
Make an impression with a standout Tomahawk Steak, which is a long-bone Rib Steak. Well-marbled with a Rib Eye at its center and Rib Eye Cap on its side, Tomahawks are about 2″ thick (width of a rib).
*All steaks are individually vacuum packed and airtight to ensure freshness*