Jax. Vineyards Napa Valley Cabernet 2017

Only 55 were barrels made of this Napa Valley Cabernet sourced from the Jackson family’s dry-farmed vineyards in northern Calistoga. Following fermentation, this wine was aged for 21 months in French oak (70% new). A powerful, dense expression but beautifully balanced and precise.

Serve alongside one of our dry-aged prime steaks.

• Dry, full body, great with steak
• 94% Cabernet Sauvignon, 6% Cabernet Franc
• 750ml